White Claw Hard Seltzer

THE NEW WAVE OF REFRESHMENTSparkling water with alcohol and a hint of natural flavours What is hard seltzer?Seltzer water is carbonated water that contains no CO2 but is infused with less alcohol, making HARD SELTZER an alcohol-containing beverage.Hard Seltzer, or hard sparkling water (carbonated water with alcohol), is a low-calorie drink popular among health-conscious individuals, especially in the U.S. It contains fewer carbohydrates, and its alcohol content is lower compared to other types of alcoholic beverages. HARD SELTZER’s alcohol content typically ranges between 4-5%, much lower than most alcoholic beverages. In 1993, Australia’s Two Dogs introduced an alcoholic lemon-flavored drink that was marketed as refreshing and low in sugar. This was followed by brands like Hooper’s Hooch, Mike’s Hard Lemonade, which became popular. White Claw Hard Seltzer is gluten-free, with natural flavors, containing very few calories and less sugar. One serving contains only 2 grams of sugar, making it a light and refreshing choice for health-conscious consumers.If you are seeking a healthier beverage choice, White Claw Hard Seltzer is the ideal option for you.

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Vecchia Romagna

Since the beginning of the 18th century, in France, the Bouton family has dedicated itself to the noble art of distillation, enriching with formulas and secrets a precious notebook destined to be handed down from generation to generation: the Bouton Recipe Book. The success of their spirits was such that they earned the title of suppliers to the imperial house of Napoleon I. With the fall of the regime, the most talented of the heirs, Jean Bouton, decides to undertake a long journey to Italy, bringing with him the famous family recipe book. More than a hundred years later, in 1939, the company chose to enhance the Italian personality of the product and renamed it Vecchia Romagna Buton Brandy. In 1999 the company was acquired by Gruppo Montenegro which, through the commercial success and the renovation of the historic production plant, gave new life to the business, making it a flagship of the Italian liquor industry.

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